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Classic Day

March 12 @ 11:00 am - 6:00 pm

Kembla Grange Racecourse’s Classic Day of Racing

Over $500,000 in prize money incl. The Carlton Draught Kembla Grange Classic, The Asset Professional Services Stayers Cup and the PFD Food Services AJ Bert Lillye Memorial Handicap

Gates Open 11am

The Stella Artios Lawn

  • Free Entry
  • Free Loaded Hot Dag
  • Free Drink
  • Live Entertainment by The Little Thieves

Luncheon Packages

Chairman’s Luncheon – $110pp

  • Entry to the Racecourse
  • Reserved Seating
  • Racebook
  • Antipasto Platter on Arrival
  • Main Course – alternate drop
  • Dessert – alternate drop
  • Afternoon Tea
  • 5 hour beverage package

Grandstand Bistro – $60pp

  • Entry to the Racecourse
  • Reserved Seating
  • Racebook
  • Dip platter on arrival
  • 2 course luncheon (selected from menu)
  • Option to add 5 hour beverage package for an additional $65 per person ($125 total)

Members  Dining Room – $60pp 2 course / $70pp 3 course

  • Entry to the Racecourse
  • Racebook
  • Reserved seating in Ken Brown Dining Room
  • Choice of either 2 course or 3 course a la carte lunch (whole table must have the same package)
  • Option to add 5 hour beverage package for an additional $65 per person

If you would like to make a booking, please call (02)4261 7211 or email catering@illawarraturf.com.au

General Admission

  • Adults FREE
  • Pensioners FREE
  • Children FREE

The health and safety of all participants remains our priority and we would appreciate your assistance by following the guidelines we have in place as set down by Racing NSW and NSW Health.

Important Information

At present the following restrictions apply. These may change if circumstances permit –

  • Patrons must meet our Covid-19 Conditions of Entry
  • When in indoor space Members and Guests must remain seated throughout the day, especially when consuming food and beverages.
  • As directed by NSW Public Health orders, you must remain 1.5m from other spectators, and socially distance.
  • All patrons must register their attendance via a mobile device upon arrival.
  • We strongly encourage all patrons to download and activate the Federal Governments COVIDSafe App whilst on course.


March 12
11:00 am - 6:00 pm